All Orders Serve 2 People. All Orders Include Assorted Pasties & Local Spinach Salad with Sliced Strawberries, Candied Pecans, Roasted Grape Vinaigrette
Applewood Smoked Bacon & Maple Sausage Links
Seasonal Vegetable Quiche, Gluten Free Crust, Cage Free Eggs
Soup by the quart
Tomato Basil, Brioche Croutons
Lobster Bisque, Old Bay Sourdough Croutons
Garlic & Rosemary Prime Rib, Roasted Garlic Thyme Jus
Brown Sugar Maple Glazed Ham, Grilled Pineapple Compote
Seared Chicken Breast, Spinach Cream Sauce, Blistered Tomatoes, Torn Basil
Lemon Mascarpone Polenta
Citrus Herb Basmati Rice
White Wine Shaved Fennel Haricots Verts
Cumin Glazed Carrots
Vegetable Pot Pie, Chive Biscuit Topping
Cheese Tortelloni with Basil Pesto Pasta
Smoked Salmon Platter, Sliced Red Onions, Capers, Hard-Boiled Eggs
Smoked Rainbow Trout Platter, Grilled Scallion Aioli, Assorted Crackers
Local Fruit & Cheese Platter, Grapes, Nuts, Honey, Fresh Berries
Chef Selected Assorted Dessert Platter
Peach, Brown Sugar Cinnamon Crumble | Lemon Meringue | Strawberry Rhubarb
Call The Tavern at 845.247.0700. Beverage, tax and gratuity not included.
Diamond Mills Hotel & Tavern is celebrating its 10th Anniversary in 2021!
It is with sincere appreciation and gratitude that we invite you to celebrate this milestone with us. Looking forward to another 10!