Baked Brie En Croûte
Warm Brie wrapped in Puff Pastry filled with Almonds & Dried Cherries
Choice of One Soup
Roasted Spiced Spring Carrot
Choice of One Salad
Six Leaf Salad
Lemon Shallot Vinaigrette
Alfalfa Sprouts, Almonds, Grapes, Goat Cheese, Tarragon Mustard Vinaigrette
Choice of One Main
Roasted Rack of Lamb
Minted Natural Pan Gravy
Roasted Prime Rib
Natural Au Jus, Chilled Mustard Horseradish Sauce
All entree choices include the following vegetables
Roasted Mixed Vegetables | Buttermilk & Chive Mashed Potatoes
Chefs Selection of Assorted House Made Desserts to Include Any of the Following
Brownies | Cheesecake | Chocolate Mousse | Cupcakes |
Eclairs | Fresh Fruit | Fruit Tartlets | Panna Cotta
All meals are served with Warm Rolls & Butter
Up to 10 guest – 295.00 plus Tax
Up to 15 guest – 449.00 plus Tax
Up to 20 guest – 595.00 plus Tax
Extra choices & sides are available for an additional charge
Reservations are required, please call 845.247.0700 to place an order.
A credit card must be provided at time of reservation to hold your order.
Orders must be picked up inside The Tavern on Mother’s Day Morning between 10 am and 1:30 pm.
Please schedule your pick up when you place your order.
May 9, 2019 – All credit cards will be processed on this date
May 9, 2019 – Orders will be accepted until this date
May 8, 2019 – Cancellations will be accepted until this date
For information or to place an order, please contact The Tavern at 845.247.0700 ext. 2