You can still enjoy St. Patrick’s Day in style with our Pickup Menu!
Please call to place your order – 845.247.0700
Tuesday, March 17, 2020 | 5:30-6:30 pm
Celebration of the Irish & Emerald Isle
Colcannon | Shamrock Salad
Irish Potato Leek Soup | Dubliner Irish Pub Salad
Beef & Guinness Stew
Corned Beef & Cabbage
Traditional Irish Shepherd’s Pie
Irish Whiskey Roasted Salmon with Irish Whiskey Cream Sauce
Potato Farl | Mushy Peas | Scalloped Cabbage
Potato & Irish Cheddar Rolls
Irish Soda Bread
Guinness Chocolate Cake
Buttermilk Posset with Almond Biscuits
Sticky Whisky Toffee Pudding
Irish Cream Bundt Cake
$30 per guest*. Pickup will be in The Hotel Lobby.
*Beverages, tax and gratuity not included.