First Friday August at The Tavern

STARTER

New England Clam Chowder
Bacon, Potatoes, Onions, Celery, Cream

entrees

Select One

Half Baked Lobster
Seafood Stuffing, Old Bay Roasted Potatoes, Grilled Asparagus

Crab Pot Pie
Seasonal Vegetables, Sage Cream Sauce, Biscuit Topping

Grilled Flank Steak & Shrimp
“Dirty” Rice, Blackened Green Beans

Tofu “Fish” & Chips
Beer Batter, Malt Vinegar Soaked Shoestring Fries, Lemon Aioli

DESSERTS

Select One

Jersey Fresh Mid-Summer Berry Bread Pudding
Brioche, Vanilla Bean Sauce

Lemon Ricotta Cheesecake
Graham Cracker Crumb, Blueberry Sauce

 $30 per guest* *Beverages, tax and gratuity not included.

Please call The Tavern at 845.247.0700 to make a Reservation.
Beverage, tax and gratuity not included.