Strawberry, Sunflower Seeds, Truffle Honey Vinaigrette
Romaine, Tomato, Bacon, Blue Cheese, Croutons
Toasted Almonds, Grapefruit, Avocado, Goat Cheese, Citrus Vinaigrette
Lemon, Garlic, White Wine & Butter Sauce
Stuffed Baked Sole
Spinach, Crab & Ricotta Stuffing, Spicy Tomato Sauce
Mango Habanero Glazed Mahi-Mahi
Black Bean, Corn, Tomato, Grilled Pineapple, Cilantro
Gemelli Seafood & Pesto
Shrimp, Scallops, Crab, Cream, Pesto, Tomato
Slow Roasted Prime Rib
Citrus Wild Rice | Mashed Potatoes with Chives & Cheddar
Carrot & Peas with Butter & Dill | Cheddar & Herb Biscuit | Sweet Hawaiian Rolls
Cheesecake | Key Lime Pie | Orange Blossom Panna Cotta | Chocolate Mousse
$30 per guest. Beverages, tax and gratuity not included.
Reservations are suggested for parties large and small.
For reservations, please call the Tavern at Diamond Mills at 845.247.0700.