The Happy Hour Menu
Wednesday–Sunday | 4-6 pm
FROM THE BAR
All Draft Beer
4
Wines by the Glass – 6 oz pour
6
Signature Cocktail Flight
12
FROM THE KITCHEN
Lobster Mac & Cheese Croquettes
Roasted Tomato Sauce, Scallions
8
Butternut Squash Bisque
Fried Chickpeas
8
Crispy Brussels Sprouts
Franks Red Hot Sauce, Ewe’s Blue Cheese
8
Grilled Shrimp Tacos
Flour Tortilla, Mole Poblano Sauce, Chipotle Lime Cabbage Slaw
8
Short Rib Poutine
Shoestring Fries, Mozzarella Curd, Beef Gravy
8
Bar Pie
Fresh Mozzarella, Roasted Tomato Sauce
8
Sliders
Crispy Pork Belly, Pickled Red Onion, Bib Lettuce, Wasabi Aioli
8
For dining reservations, please call The Restaurant at 845.247.0700 extension 2.