The Tavern Brunch Menu

With the warmth of the sun and all of nature in bloom, Spring is truly a time of renewal and hope. Here at Diamond Mills we invite you to relax and rejuvenate at The Tavern, as we celebrate the re-opening of our Grand Terrace overlooking the graceful Esopus Falls. Brunch is offered Saturday & Sunday, 10 am until 4 pm.


Strawberry Banana Bruschetta
Whipped Honey Ricotta, Toasted Cinnamon Sugar Brioche

Scrambled Egg Croissant Sliders
Bacon, Sausage, Spinach

Avocado Toast
Catsmo Smoked Salmon Gravlox, Grilled Multigrain Bread, Everything Spice

Fried PB&J
Chocolate Ganache, Roasted Peanuts

Mixed Berries
Granola, Pistachios, Dried Cherries, Vanilla Yogurt, Honey


Bacon, Egg & Cheeseburger
Custom Blend Burger, Bacon Jam, Sunny Side Up Egg, 5 Spoke Creamery Cheddar
Local Heirloom Tomato, Bibb Lettuce, Toasted Brioche
19/21 GF

Lemon & Berry Pancakes
Whipped Honey Butter, Macerated Berries, Local Maple Syrup
Bacon or Sausage, Breakfast Potatoes

Steak & Eggs
HVCC Grilled NY Strip with Caramelized Mushrooms & Onions
Three Eggs any Style, Breakfast Potatoes

The Tavern Quiche
Seasonal Vegetables, Mixed Greens Salad, Lemon Vinaigrette

Breakfast Pizza
Applewood Smoked Bacon, Sunny Side Up Eggs, 5 Spoke Creamery Cheddar
Roasted Garlic Tomato Sauce

Huevos Rancheros
Fried Eggs, Cilantro Black Bean Puree, Avocado, Queso Fresco
Pico de Gallo, Fresh Lime

Eggs Any Way
3 Eggs, Breakfast Potatoes, Choice of Sausage or Bacon

Executive Chef Marcos Castro

Book reservations online or call The Tavern at 845.247.0700. 

Beverage, tax and gratuity not included. 

Diamond Mills Hotel & Tavern is celebrating its 10th Anniversary in 2021! 
It is with sincere appreciation and gratitude that we invite you to celebrate this milestone with us. Looking forward to another 10!