The Restaurant at Diamond Mills

 

Casual Elegance & Gourmet Cuisine

Hailed as one of the Hudson Valley’s best new restaurants by Hudson Valley Magazine, The Restaurant at Diamond Mills features the handcrafted culinary art of Executive Chef Giuseppe Napoli in a casually elegant setting overlooking the Esopus Falls.

Whether dining al fresco on the Grand Terrace overlooking the majestic falls, or cozying up in a booth by the fire of the main dining room, The Restaurant at Diamond Mills is the perfect place to meet friends, have a romantic dinner or grab a quick bite at the bar. 


The Tavern will be closed for private event on September 27th.  A la carte menu will be served in Grand Ballroom from 11:30 am to 4 pm.  Pop-Up Italian Buffet Dinner will be served in Grand Ballroom from 4 – 10 pm


dining room hours
lunch

Wednesday through Sunday  |  11:30 am – 4 pm

DINNER

Sunday through Thursday  |  4 pm – 9 pm*
Friday & Saturday  |  4–10 pm*

BRUNCH

Saturday & Sunday  |  10 am – 4 pm  

Bar hours

Monday & Tuesday: 3 pm – Last Call
Wednesday through Friday: 11:30 am – Last Call
Saturday & Sunday: 10 am – Last Call

Aperitivo (Italian Happy Hour) 

Monday through Sunday: 3-6 pm & again at 8 pm to Last Call. 
Also available all day on  Labor Day, Columbus Day & Veterans Day

holiday hours


Columbus Day:   Brunch & Lunch 10 am – 4 pm | Dinner:4 pm – 9 pm*
Veterans Day:    Brunch & Lunch 10 am – 4 pm | Dinner: 4 pm – 9 pm*

* Last seating


For dining reservations, please call The Restaurant at 845.247.0700 extension 2.