The Tavern Menu

starters

Fruit & Cheese
Hudson Valley Cheese, Berries, Honeycomb, Crostini
16

Seared Crab Cakes
Mango Cilantro Emulsion, Micro Green Salad
18

    Grilled Steak Bruschetta          
Hudson Valley Cattle Company, Old Chatham Ewe’s Blue Cheese, Balsamic Reduction
15

Sticky Tofu
Hoisin, Ginger, Lime, Scallion, Sesame, Cabbage Slaw
         10          

PIZZA

      Carnivore     
Prosciutto, Bacon, Salami, Pepperoni, Sausage, Fresh Mozzarella
Roasted Garlic Tomato Sauce
15

The OG
Fresh Mozzarella, Roasted Garlic Tomato Sauce, Torn Basil, Extra Virgin Olive Oil
12

SALADS

    Old School Caprese    
Local Heirloom Tomatoes, Sliced Mozzarella, Torn Basil, Balsamic Reduction
12

    BLT Salad       
Bib Lettuce, Local Cherry Tomatoes, Apple Wood Smoked Bacon, Basil Shallot Vinaigrette
12

  The Tavern Caesar        
Romaine Hearts, Hard Boiled Egg, Apple Wood Smoked Bacon
Brioche Croutons, Creamy Caesar Dressing
12

Add to Above
Murray’s Chicken – 9   |  Tiger Shrimp 3 pc – 12  |  Faroe Islands Salmon 4 oz – 8

ENTRÉE

The Tavern Burger
Custom Burger Blend, Grilled Red Onion, Local Heirloom Tomato        
Bib Lettuce, 5 Spoke Creamery Cheddar, Bacon Jam, Toasted Brioche, Parmesan Steak Fries
16

             Cast Iron Blackened Rib-Eye          
Hudson Valley Cattle Company, Parmesan Steak Fries, Tri-Colored Carrots
30

Crispy Skin Faroe Islands Salmon
Sweet Pea Puree, Herbed Couscous, Citrus Segments
24

     Frenched Cut Chicken Breast
Haricot Verts, Parmesan Polenta, Thyme Lemon Jus
22  

            Grilled Cauliflower Steak
Roasted Succotash, Pomegranate Seeds, Orange Infused Olive Oil 
   20 

Book reservations online or call The Tavern at 845.247.0700. 

Beverage, tax and gratuity not included.