Chef Napoli offers an amazing menu of world-class cuisine highlighting the best of the Hudson Valley, paired with high-quality meats, fish, house-made pastas, breads and pastries. The Tavern offers local craft brews, hand-crafted cocktails using spirits from local distilleries, and the finest wines from New York State and around the world.
Whether dining al fresco on the Grand Terrace overlooking the majestic falls, or cozying up in a booth by the fire of the main dining room, The Tavern at Diamond Mills is the perfect place to meet friends, have a romantic dinner or grab a quick bite at the bar.
The Tavern at Diamond Mills Fall Hours
DINING ROOM HOURS
Lunch: Wednesday-Friday: 11:30 am – 2:30 pm
Brunch & Lunch: Saturday & Sunday: 10:30 am – 5 pm
Dinner: Sunday-Thursday: 5 pm – 10 pm | Friday & Saturday: 5 pm -11 pm
Monday & Tuesday: 4 pm – 10 pm
Wednesday & Thursday: 11:30 am – 10 pm
Friday: 11:30 am – 11 pm
Saturday: 10:30 am -11 pm
Sunday: 12 pm – 10 pm
Wednesday – Friday: 4 – 6 pm
Menu available at the bar and for select seating on The Terrace.
On Sunday, November 17, The Tavern at Diamond Mills will close at 1:30 pm for a private party.